Title: Suzuyo Announces Commencement of Operations at “Higashi-Ōshima Fine Wine Center (FWC 3)” in Kawasaki City, Kanagawa Prefecture on March 1 for Temperature-Controlled Storage and Distribution of Wines – Becoming the Company’s Third Fine Wine Center.

On March 1st, Suzuyo announced the commencement of operations at the “Higashi-Ōgi Island Fine Wine Center (FWC 3)” in Kawasaki City, Kanagawa Prefecture, dedicated to the temperature-controlled storage and distribution of wine. This marks the company’s third Fine Wine Center (FWC) facility.